This gold lab-grown diamond baguette necklace hangs an oval lab-grown diamond from a bail lined with channel-set baguette lab-grown diamonds. Choose white, yellow or rose gold in 10K or 14K, then the total weight that suits you. It is a lab-grown diamond baguette necklace in gold that wears well alone or layered with a simple chain.
From 16″ chokers to 24″ matinees — an 18″ princess length is the everyday favorite.
Cable, rope and box chains finished with a secure lobster or spring-ring clasp.
A single solitaire for everyday grace, or a continuous line of diamonds for occasion sparkle.
White, yellow, rose gold, platinum or silver — choose a tone that flatters your skin.
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Buying guide
Baguettes are long, rectangular step-cut stones. They give clean flashes of light and straight lines, while the oval below shows the brighter sparkle of a brilliant cut. Here the baguette lab-grown diamonds sit in a channel setting: two walls of metal hold the stones edge to edge with no prongs. That keeps the bail smooth to the touch and protects the stone edges from knocks, which suits a pendant that moves against clothing all day.
White gold gives a cool, bright frame that keeps the look icy. Yellow gold adds warmth and makes the drop stand out against the chain. Rose gold softens the contrast with a pink glow. This necklace comes in 10K or 14K gold. 10K is a little harder and costs less; 14K holds more gold and shows a richer color.
Total weight options run from 1 to 6 carats, and 2 carats total weight is a popular middle choice. A larger total weight makes the oval drop bigger and more noticeable at the neckline, while a smaller one reads as a quiet everyday piece. Prices start from about $800 at the smallest option, and many choices sit around $1,000.
Each piece is made for you in 10–15 days. Shipping is free on orders over $500, and returns are accepted within 30 days.